PUBLICATIONS
Year | Submitted / Published | Title-Authors-Published Scientific Articles | Coauthor - Partner A | Coauthor - Partner B | Journal | Open Access | Review / Researh | Link |
|---|---|---|---|---|---|---|---|---|
2024 | P | Contribution of data acquired from spectroscopic, genomic and microbiological analyses to enhance mussels’ quality assessment. A. Lytou, L. Saxton, L.C. Fengou, D. A. Anagnostopoulos, F. Parlapani, I. S. Boziaris, F. Mohareb, G-J. Nychas. | AUA | Food Research International | No | RA | ||
2024 | P | Monitoring the effect of α bioprotective culture on pathogens survival and shelf-life of fresh ready-to-eat salads stored under modified atmosphere packaging. Doukaki A., Papadopoulou O., Tzavara C., Mantzara A., Michopoulou K., Tassou C., Skandamis P., Nychas G-J., Chorianopoulos N. | AUA | Pathogens (MDPI) | Yes | RA | ||
2024 | P | Effect of the Bioprotective Properties of Lactic Acid Bacteria Strains on Quality and Safety of Feta Cheese Stored under Different Conditions. Doukaki A., Papadopoulou O., Baraki A., Siapka M., Ntalakas I., Tzoumkas I., Papadimitriou K., Tassou C., Skandamis P., Nychas G-J., Chorianopoulos N. | AUA | Microorganisms (MDPI) | Yes | RA | ||
2025 | P | “Growth Predictor”: A new predictive modelling and quantitative microbial risk assessment tool. P. Skandamis. | AUA | Food Research International | Yes | RA | ||
2025 | P | Fusion vs. Isolation: Evaluating the Performance of Multi-Sensor Integration for Meat Spoilage Prediction. Heffer S, Anastasiadi M, Nychas G-J, Mohareb F. | AUA | Foods (MDPI) | Yes | RA | ||
2025 | P | Healthy but also traceable: consumer choices for traits of food waste-reducing innovations T. Tadesse, S.Ramírez-Rodríguez, D. Rahmani, T. Gezahegn, H. Verherbrugghen, A. Vermeulen, N. Skourletis, J. Gil Roig | CREDA, P4F | Journal of Cleaner Production | No | RA | ||
2025 | P | Characterizing the spoilage microbiota of Belgian market fresh-cut iceberg lettuce in controlled atmosphere packaging. I. Ortega-Sanz, S. Ishihara, F. Devlieghere, A. Rajkovic | UG | Food Research International | Yes | RA | ||
2025 | P | From lab to market: Real-time food safety monitoring via spectroscopy, blockchain and artificial intelligence. N. Chorianopoulos, A. Lytou, L. Fengou, S. Kinoshita, P. Dong, Y. Zhang, C. Tassou, F. | AUA, E1 | Trends in Food Science & Technology | Yes | RA | ||
2026 | P | Evaluation of the Antimicrobial Activity of Oregano Essential Oil on the Microbiological Quality of Sea Bream (Sparus aurata) Fillets Under Active Packaging Using Spectroscopic Sensors. Schoina F., Xenou S., Doukaki A., Makris S., Papadopoulou O., Tassou C., Nychas G.J. and Chorianopoulos N. | AUA | Chemosensors (MDPI) | Yes | RA | ||
2026 | P | Antimicrobial Effect of Oregano Essential Oil in Na-Alginate Edible Films for Shelf-Life Extension and Safety of Feta Cheese. A.Doukaki, A.Frantzi, S.Xenou, F.Schoina, G.Katsimperi, G.J.Nychas & N. Chorianopoulos. | AUA | Pathogens (MDPI) | Yes |
ORAL PRESENTATIONS / POSTERS
Year | Oral / Poster | Poster Title - Authors - Conference | Coauthor - Partner A | Coauthor - Partner B | Conference | Link |
|---|---|---|---|---|---|---|
2024 | O | Potential of indigenous microbiota from fresh-cut Romaine lettuce to suppress L. monocytogenes growth | UGent | IAFP European Symposium
2024, 30 April - 2 May 2024
Geneva, Switzerland | ||
2024 | P | Monitoring the Effect of Bioprotective Cultures on the Fate of Listeria monocytogenes during Storage of Fresh Cut Romaine Lettuce. O. Papadopoulou, A. Doukaki, A-M. Mantzara, K. Michopoulou, C.Tzavara, P. Skandamis, G-J. Nychas and N. Chorianopoulos | AUA | IAFP European Symposium
2024, 30 April - 2 May 2024
Geneva, Switzerland | ||
2024 | P | Effect of Bioprotective Properties of Lactic Acid Bacteria Strains in Vacuum Packaged Feta Cheese Inoculated with Listeria monocytogenes. O. Papadopoulou, A. Doukaki, A. Baraki, M. Siapka, I. Ntalakas, I. Tzoumkas, K. Papadimitriou, G-J. Nychas and N. Chorianopoulos | AUA | IAFP European Symposium
2024, 30 April - 2 May 2024
Geneva, Switzerland | ||
2024 | P | Improving Global Commodity Chains: A Technological Framework for Enhanced Food Quality Control and Transparency. P. BOURGOS, A. NTEMOU, I. DRIGKOPOULOU, P. LAPPAS, S. EVANGELATOS | INTRA | Int. Scient. Conference on
“Global commodity chains from
a risk assessment perspective”,
27-29 May 2024, Berlin,
Germany | ||
2024 | O | The role of blockchain on food value to assure data integrity. P. BOURGOS, I. DRIGKOPOULOU, A. NTEMOU, K. SEKARAS, P. LAPPAS, S. EVANGELATOS | INTRA | Int. Scient. Conference on
“Global commodity chains from
a risk assessment perspective”,
27-29 May 2024, Berlin,
Germany | ||
2024 | O | ΑΞΙΟΛΟΓΗΣΗ ΒΙΟΠΡΟΣΤΑΤΕΥΤΙΚΩΝ ΚΑΛΛΙΕΡΓΕΙΩΝ ΚΑΙ ΕΦΑΡΜΟΓΗ ΜΗ ΕΠΕΜΒΑΤΙΚΩΝ ΜΕΘΟΔΩΝ ΣΤΗΝ ΕΚΤΙΜΗΣΗ ΜΙΚΡΟΒΙΟΛΟΓΙΚΗΣ ΠΟΙΟΤΗΤΑΣ ΣΕ ΜΑΡΟΥΛΙ ROMAINE. ΝΥΧΑΣ Γ. Ι., ΔΟΥΚΑΚΗ Α., ΠΑΠΑΔΟΠΟΥΛΟΥ Ο., ΤΖΑΒΑΡΑ Χ, MOHAREB F., PANAGIOTOU G., ΧΩΡΙΑΝΟΠΟΥΛΟΣ Ν. | AUA | HKI | 14th National Conference
Chemical Engeneering, 29-31
May 2024, Thessaloniki, Greece | |
2024 | O | ΜΕΛΕΤΗ ΒΙΟΠΡΟΣΤΑΤΕΥΤΙΚΗΣ ΔΡΑΣΗΣ ΟΞΥΓΑΛΑΚΤΙΚΩΝ ΒΑΚΤΗΡΙΩΝ ΣΕ ΑΕΡΟΒΙΑ ΣΥΝΤΗΡΗΣΗ ΦΕΤΑΣ ΚΑΙΑΞΙΟΛΟΓΗΣΗ ΦΑΣΜΑΤΟΣΚΟΠΙΚΩΝ ΜΕΘΟΔΩΝ ΓΙΑ ΠΡΟΒΛΕΨΗ ΜΙΚΡΟΒΙΟΛΟΓΙΚΗΣ ΠΟΙΟΤΗΤΑΣ. ΝΥΧΑΣ Γ. Ι., ΔΟΥΚΑΚΗ Α., ΠΑΠΑΔΟΠΟΥΛΟΥ Ο., ΜΠΑΡΑΚΗ Α, TZOUMKAS I, ΝΥΧΑΣ Ε., SKANDAMIS P., ΜΟΗΑRΕΒ F., PANAGIOTOU G. | AUA | HKI | 14th National Conference
Chemical Engeneering, 29-31
May 2024, Thessaloniki, Greece | |
2024 | O | Non-destructive spectroscopic-based instruments; their implementation in food sector in tandem with artificial intelligent tools and Blockchain technologies. N. Chorianopoulos, L. Fengou, A. Lytou, G-J Nychas | AUA | 3rd SensorFINT FINAL
International Conference 2024,
Cordoba, Spain, May 29-31 | ||
2024 | P | Microbiological quality assessment of aerobically stored Feta cheese using spectroscopy-based sensors. A. Doukaki, O. Papadopoulou, G-J. Nychas, N. Chorianopoulos | AUA | 3rd SensorFINT FINAL
International Conference 2024,
Cordoba, Spain, May 29-31 | ||
2024 | P | Quality parameters of different fish species: a case study for rapid estimation of fat content Angeliki Doukaki , Lemonia-Christina Fengou , Anastasia Lytou , Evangelia Kristalli , Katerina Pissaridi , Chrysoula Tassou , Nikos Chorianopoulos and George - John Nychas. P1-299 | AUA | IAFP Annual Conference 14-17
July 2024 LA USA | ||
2024 | P | Monitoring the effect of bioprotective cultures on the fate of Listeria monocytogenes during storage of fresh cut Romaine Lettuce. O. Papadopoulou, A. Doukaki, A.M. Mantzara, K. Michopoulou, C. Tzavara, P. Skandamis, G-J. Nychas & N. Chorianopoulos P1-81 | AUA | IAFP Annual Conference 14-17
July 2024 LA USA | ||
2024 | P | Effect of the bioprotective properties of lactic acid bacteria strains in aerobic storage of Feta cheese inoculated with Listeria monocytogenes. O. Papadopoulou, A. Doukaki, A. Baraki, M. Siapka, I. Ntalakas, I. Tzoumkas, P. Skandamis, G-J. Nychas & N. Chorianopoulos P3-15 | AUA | IAFP Annual Conference 14-17
July 2024 LA USA |
